Gyuto 230mm Stainless SanMai Apex Ultra made by karyś high performance “S” grind and

high performance “S” grind and incredible distal taper

The bevels are precision finished on whetstones and they are beautifully consistent

along with traditional Japanese methods and naturally his former master

To meet this standard the blade has been given a smooth tapered spine that is satisfyingly thick above the heel

Tomae is the name of the sedimentary layer that these stones have been mined from

Gyuto 230mm Stainless SanMai Apex Ultra made by karyś high performance “S” grind andIntroducing an exceptional Gyuto forged by Artisan Blacksmith Tobias Hangler, this knife is the epitome of fine craftsmanship and superior performance. The blade features a super fine convex grind and an elegant taper, which together ensure exceptional cutting performance. With an edge length of 230mm, this Gyuto is perfect for a wide range of kitchen tasks, from precision slicing to robust chopping. Crafted from Apex Ultra steel, it boasts an